Puree Products

Austchilli manufactures safe, high quality herb & vegetable purees without preservatives.
The puree has a course minced texture and vibrant consistent colour. The taste is full and fresh.

Our product range includes chilli, herb and vegetable and fruit puree’s. 

Unique product features of our puree’s

  • No Preservatives
  • No Salt
  • No Refrigeration
  • Minimum 12 Month Shelf Life
  • GM Free
  • Extrememly low microbiological count. SPC < 100
  • Undetected Aflatoxin levels UG/KG < 1 or PPB < 10
  • Packaging - 22kg, 230kg, 1,000kg

Chilli Puree

Habanero
Bell Pepper
Cayenne

Herb Puree

Basil
Parsley
Rosemary
Oregano

Vegetable & Fruit Puree

Garlic
Lemon
Sweet Potato
Pumpkin

Galangal
Lemon Grass
Egg Plant
Celery

Cucumber
Mushroom
Carrot
Beetroot

Onion


We adjust the pH level with a food acid (of the customer’s choice) to maintain low microbiological levels. This ensures complete food safety during storage at ambient temperatures. Storage life is minimum months of 12.

Contact us with your product inquiry.