Eating padrón chilli can be a lot of fun, a bit like playing roulette... You never know what you going to get. Most are medium heat, but every now and then you will bite into a naughtily hot one.
Special Chilli Pizza
A quick and easy pizza recipe with that well-loved AustChilli kick, provided by our famous Cayenne Chillies.
Stuffed Padron Chilli with Rice and Cheese
Enjoy seasoned Padron chillies stuffed with rice and cheese as a tasty side to your main meal, a snack for your next movie or a last-minute share plate.
Kim's Jalapeno Poppers
Kim is our amazing Food Technologist, who really knows her chillies. Everyone at Austchilli loves her amazing Jalapeno Poppers and we know you will too!
Austchilli Mexican Salsa Verde with a Chilli Twist
Try our Mexican Salsa Verde recipe with a chilli twist using fresh AustChilli Tomatillos, also known as a Mexican husk tomato.
Austchilli Roasted Poblano Falafels with Tahini Sauce
The Mild to Spicy Capsicum Originating from Mexico. These large, mild and fruity chillies look a bit like green capsicums. Roast, peel and cut into strips for quesadillas. They are also perfect for stuffing.
A diverse range of food solutions
Whether you're a food manufacturer, retailer or distributor, the AustChilli Group has a solution to suit your needs. Get in touch today to see how we can help.